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Mojito cocktail
Cocktail

Mojito

The Mojito is a refreshing Cuban cocktail that combines white rum, fresh mint leaves, lime juice, sugar, and soda water. Its vibrant flavors and invigorating mint aroma make it a perfect choice for warm weather, offering a delightful balance of sweetness and tang. Served over ice, the Mojito is not only a thirst-quencher but also a classic favorite among cocktail enthusiasts.

#refreshing#minty#citrusy#slightly sweet
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Prep Time
5 Min
Difficulty
Easy
Glass
Highball glass
Serves
1 Serving
Base Spirit
Rum

Ingredients

  • 2-3 ozLight rum
  • Juice of 1Lime
  • 2 tspSugar
  • 2-4Mint
  • Soda water

Pairs Well With

  • Grilled jerk chicken
  • Fresh fish ceviche
  • Tropical fruits
  • Caribbean spices
  • Light appetizers

Preparation

  1. 1

    Muddle mint leaves with sugar and lime juice. Add a splash of soda water and fill the glass with cracked ice. Pour the rum and top with soda water. Garnish and serve with straw.

Best Enjoyed

beach outingsbarbecuestropical-themed events

Pro Tips

01

Gently muddle mint to release oils without bruising leaves

02

Use white rum for best flavor

03

Fresh lime juice essential

04

Top with soda, never just serve shaken

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History & Origins

This Cuban classic dates back to the 16th century when pirates and rum traders inhabited Havana. The combination of rum, mint, lime, and sugar was originally used as a medicinal drink. It gained popularity in American bars during the 1930s and remains iconic.

Variations

Virgin Mojito

Non-alcoholic version perfect for all ages

Strawberry Mojito

Adds fresh strawberries for fruity notes

Pineapple Mojito

Incorporates pineapple juice for tropical sweetness

Frequently Asked Questions

Common questions about the Mojito

Mojito Cocktail Recipe | Hero Cocktails | Hero Cocktails