Thai Iced Coffee

Thai Iced Coffee is a delightful fusion of rich, bold coffee and sweetened condensed milk, spiced with hints of cardamom and often a touch of vanilla. Served over ice, this refreshing beverage offers a perfect balance of sweetness and robust flavor, making it an irresistible treat for coffee lovers. Enjoy it as a revitalizing pick-me-up or a unique dessert drink.

Ingredients

• 
  Coffeeblack
• 
  Sugar
• 
  Creampods
• 
  Cardamom

Instructions

Prepare a pot of coffee at a good European strength. In the ground coffee, add 2 or 3 freshly ground cardamom pods. Sweeten while hot, then cool quickly. Serve in highball glass over ice, with cream. To get the layered effect, place a spoon atop the coffee and pour the milk carefully into the spoon so that it floats on the top of the coffee.