Jamaican Coffee

Jamaican Coffee is a delightful blend of rich, freshly brewed coffee and smooth rum, often topped with a layer of whipped cream for a luxurious finish. This warm, indulgent cocktail captures the vibrant flavors of Jamaica, combining the boldness of coffee with the sweet, tropical notes of rum, making it a perfect drink for cozy evenings or as an after-dinner treat. Enjoy it garnished with a sprinkle of nutmeg or cocoa for an added touch of flavor.

Ingredients

• 
  Rum1/6 glass
• 
  Coffee1/6 glass strong black
• 
  Water1/2 glass cold
• 
  Whipped cream

Instructions

Stir the rum, coffee and water together. Top with the whipped cream. Sprinkle with a pinch of well ground coffee and drink with a straw.